Select Academic Publications & Reviews
A Few Cases of Illicit Gin and Natural Wine: Toward a Twenty-First-Century Performance of Terroir (2024)
Microbial Theatricality: Selfmade, Celebrity, and Scales of Hunger (2023)
Proximity, Precarity, and Microscopic Distinctions in Nonhuman Performance: An Interview with Pei-Ying Lin (2023)
Disclaimer, Piehole Productions (2021)
Epistenology, Wine as Experience by Nicola Perullo (2021)
Public Writing
Accounting for Change with Sara Porkalob, Howlround (2025)
Co-Curator, Cooking Against the Grain, UC Davis Shields Library (2024)
Theatrics, Midnite Snack (2023)
On the Other Side by Marike Splint, Riting (2020)
Media
Esculent, a Podcast
“Why Do ’80s and ’90s Movies Always Feature Huge Breakfasts That Nobody Eats? Capitalism and Diet Culture Are Likely to Blame 🥞🍳.” Nowthis
Please contact me via the “about” page for pdf’s of any paywalled material.